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Tony's Macaroni Soup

4 star rating
 

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Submitted by: tasteandcreate

 

Tomatoes, tomato soup, mixed veggies and desired cooked meat (chicken, ground beef or turkey) are combined with macaroni, seasoned with cilantro.
 

Ingredients

  • 1 cup macaroni
  • 1 large can diced tomatoes
  • 1 can mixed vegetables or 1 bag frozen mixed vegetables
  • 1 can tomato soup
  • 1 lb (3 cups) diced cooked chicken OR 1 lb. ground turkey or ground beef, cooked & drained
  • 1 clove garlic, crushed
  • 1 diced onion
  • 1 diced red bell pepper
  • 1/2 cup chopped cilantro
  • 1/2 cup sugar
  • 1 tsp ground black pepper
  • Salt to taste

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Method

Cook macaroni as instructed on label. When done, rinse with cool water. In a large pot add tomatoes, tomato soup, 1 soup can of water, garlic clove, onion, red pepper, and sugar. Bring to a boil on medium heat. Add mixed vegetables, reduce heat to medium and let simmer for 15 minutes, stirring frequently. Add meat and cilantro; simmer and stir for 5 minutes. Then add macaroni, black pepper, and salt. Simmer for 5 minutes.

 

Notes: Quick and easy.

 

Number of Servings: 4-6

 

Submitted by: tasteandcreate ()

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