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Super Chicken Supper

4 star rating
 

Submitted by: marlinsing

 

Chicken, potatoes, and onions baked in a one-dish meal with a savory cream sauce.
 

Ingredients

  • 1/2 chicken, cooked and cut in bite sized pieces, reserve stock
  • 6 medium potatoes, peeled and thick sliced
  • 1 small onion, sliced
  • 1 can cream of chicken soup
  • 1 teaspoon poultry seasoning
  • Salt and pepper to taste

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Method

In large bowl, place potatoes, onions, soup and seasonings. Thin with chicken stock or canned broth until desired thickness, not too thin and not too thick. Place in buttered casserole dish large enough to hold mixture. Dot with butter. Cover and bake at 375 degrees for 45 minutes. Uncover during the last 20 minutes to brown top.

 

Notes: This recipe is especially good for leftover chicken or turkey. Can easily be doubled for a crowd.

 

Number of Servings: 6

 

Submitted by: marlinsing ()

 

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