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Southwestern Cheesy Chicken Spaghetti

3 star rating
 

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Submitted by: LizCoram

 

Select a mild or hot salsa to give this yummy family-friendly casserole as much heat as you can take.
 

Ingredients

  • 1 pound whole wheat spaghetti
  • 3 whole boneless, skinless chicken breasts, finely chopped
  • 2 tablespoons olive oil
  • Salt (to taste)
  • Pepper (to taste)
  • 1 26-oz. jar black bean & white corn salsa
  • 1 16-oz. package finely shredded Mexican-style cheese

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Method

Cook spaghetti according to package directions. Meanwhile, in a nonstick skillet, combine chicken, olive oil, salt, and pepper. Cook and stir over medium heat about 10 minutes or until chicken is no longer pink. Drain spaghetti; stir in chicken and salsa. Preheat oven to 350 degrees. Pour spaghetti mixture into a baking pan; sprinkle with cheese. Bake about 25 minutes or until heated through.

 

Notes: I usually lightly spray my baking pan with "Pam" or some type of non-stick cooking spray. It usually takes me 45 mins.-1 hr. from prep to finished product.

 

Number of Servings: 8-10

 

Submitted by: LizCoram ()

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