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Sour Cream Chicken Salad

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Submitted by: bbomber52

 

A creamy chicken salad with celery, onion, red pepper, sweet pickle and carrots--serve on a bed of lettuce.
 

Ingredients

  • 2 cups chopped cooked chicken
  • 1/4 cup chopped celery
  • 1/2 cup chopped onion
  • 1/2 cup chopped red pepper
  • 1/2 cup chopped sweet pickle
  • 1/2 cup grated carrot
  • 1 teaspoon white pepper
  • 1/2 cup chopped fresh parsley
  • 1 cup sliced tomatoes
  • 1 cup sliced sweet hot pepper
  • Lettuce leaves
  • 1 cup good sour cream
  • 1/2 cup salads dressing or a little more

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Method

In a chilled clean bowl, mix all ingredients except tomatoes, hot sweet pepper and lettuce leaves. Chill for 2 to 4 hours. To serve, place lettuce leaves on plate. Add chicken salad to center. Garnish each plate with tomatoes and sweet hot pepper.

 

Notes: You can use cooked turkey in place of chicken. This is best served cold. I like to serve with wheat crackers, hard rolls, and sweet hot peppers.

 

Number of Servings: 6 to 8

 

Submitted by: bbomber52 ()

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