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Kari's Party Chicken

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Submitted by: Kansas Kari

 

Chicken is wrapped in bacon and put on chopped dried beef. A mixture of cream of chicken and mushroom soups, and sour cream is spread on before baking.
 

Ingredients

  • 6 skinless, boneless chicken breast halves, or 12 chicken tenderloins
  • 6 slices bacon
  • 1 (4 ounce) jar dried beef
  • 1 cup sour cream
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • Cooked noodles or mashed potatoes

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Method

Dice the dried beef and sprinkle in the bottom of a greased 9x13-inch baking dish. Wrap each chicken breast (or 2 tenderloins, side by side) with 1 strip of bacon; lay on top of dried beef. Mix together undiluted soups and sour cream. Spread over chicken. Bake at 275 degrees F for 2 1/2 hours. Serve with egg noodles or mashed taters! (If you wish, this may be assembled a day ahead.)

 

Notes: I assemble this recipe a day ahead; it makes a great meal to entertain with--everyone RAVES about the dish!

 

Number of Servings: 6

 

Submitted by: Kansas Kari ()

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