
Grilled chicken skewers seasoned with garlic, cumin, and oregano. Sounds good to me.
Cut each chicken breast into 5-6 chunks and put in a large bowl. Mix together the onion, garlic, lemon juice, cumin, bay leaves and oregano. Pour the marinade over the chicken, cover and refrigerate 1-2 hours.
Remove chicken from marinade and thread 5-6 chunks onto each skewer. Grill until chicken is cooked through, about 7 minutes each side. Two skewers per serving. Serve with Lemon Rice.
Notes:
Soak the wooden skewers in water while chicken marinates.
Submitted By: mrsespy
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