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Gourmet Chicken Salad

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Gourmet Chicken Salad
2008-07-25 Main Dish
4.8 31

This chicken salad has a little tang from sour cream and sweetness from sugar. It also contains onion, carrot, celery, grapes, pecans, and ranch dressing, in addition to the usual chicken and mayonnaise.

  • Servings: 6


2 Whole Large Chicken Breasts, cooked & diced (about 3 cups
1 cup Mayonaise
½ cup Sour Cream
1 Tbsp Ranch Dressing
2 Tbsp Chopped Red Onion
2 Tbsp Chopped Celery
¼ cup Shredded Carrots
8 Red Seedless Grapes, cut in half
1 Tbsp Sugar
½ cup Finely Chopped Pecans
Salt & Pepper, to your own taste


Add all ingredients except grapes to a large bowl. Mix thoroughly, then add grapes for final tossing. Refrigerate at least 2 hrs. Toss lightly before serving and add more mayo if it seems dry. This is a crunchy chicken salad that is very attractive as well as delicious. Serve on a bed of Bibb lettuce or as a sandwich. This recipe serves 6 for brunch.