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Chicken Baked Honey Style

5 star rating
 

Submitted by: dnoel1724467

 

This colorful baked chicken with red, orange and green peppers makes a tasty and elegant main dish.
 

Ingredients

  • Four boneless, skinless chicken breasts cut into large pieces, about 3" x 3" each
  • 3/4 cup Bisquick
  • Salt & pepper to taste
  • 1 1/2 tsp paprika
  • 1/2 stick of butter (to be melted in shallow casserole dish)
  • 1 cup honey
  • 1/4 stick melted butter
  • Juice of 3 fresh lemons
  • 1/2 of a red bell pepper, sliced into large chunks
  • 1/2 of green bell pepper, sliced into large chunks
  • 1/2 of orange pepper, sliced into large chunks
  • 1/2 red onion, sliced into large chunks

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Method

Preheat oven to 350 degrees. Place Bisquick, salt, pepper and paprika into a brown paper grocery bag. Put in chicken pieces and shake until coated well. Melt 1/2 stick of butter in large baking casserole dish. Place coated chicken pieces into the butter. Blend together 1 cup honey, 1/4 stick melted butter and the fresh juice of 3 lemons. Pour over chicken. Cut red onion and peppers into very large chunks and sprinkle over the chicken. Cover with foil. Bake 1 hour and serve with pasta or rice.

 

Notes: A welcoming dish any time of year. Simple, elegant and tasty!

 

Number of Servings: 6

 

Submitted by: dnoel1724467 ()

 

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